BUSINESS HOURS

 

MON : Closed

TUE : 4:30 - 9:30pm*

WED : 4:30 - 9:30pm*

THU : 4:30 - 9:30pm*

FRI : 12 - 9:30pm*

SAT : 12 - 9:30pm*

SUN : 12 - 2:30pm*

Bank Hols : 12 - 2:30pm*

Exceptions:

Good Friday : 12 - 9:30pm*

Christmas Eve : 12 - 9:30pm*

New Year's Eve : 12 - 9:30pm*

Melbourne Festival Sun : 12 - 6:00pm*

Remembrance Sun : 12 - 6:00pm*

Generally closed on Monday Bank Holidays.

If in doubt, ring to find out!

 

*=Last Orders

 

Please note:

Due to licensing restrictions we do not allow persons under 18 years of age to enter the premises.

ADDRESS

 

8 High Street

Melbourne

Derbyshire

DE73 8GN

United Kingdom

 

Phone: 07957 806454

Email: info@chipandpinpub.com

 

Web: www.chipandpinpub.com

 

Facebook: www.facebook.com/chipandpinpub

 

Twitter : @chipandpinpub

FIND​ US

The Chip and Pin Micropub

Traditional Snacks

 

We think there is nothing better than a traditional snack to accompany real ale.

 

That's why we stock a range of locally sourced snacks for purchase.

Our pork pies are handmade from free-range pigs at Smith Hall Farm near Muggington and come in five varieties - Medium Plain; Medium Stilton; Medium Smoked Cheese; Large Stilton Topped; Large Caramelised Onion Topped.

Our Savoury Scotch Eggs come from The Staffordshire Savoury Egg Company near Stoke. Available in 4 flavours - Original; Black Pudding; Caramelised Onion; Duck Egg with Black Forest Ham.

Our crisps come from Just Crisps near Rugely, and are made on the Farm where the potatoes grow and are cooked in rape seed oil from the same farm.

 

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- MELBOURNE -

South Derbyshire's First Micropub

Established October 2014

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